The recipes here are so in tune with my lazy/pared-down/homestyle/clean-out-the-fridge style of cooking, but always with a fresh spin that sets it apart from anything I would cook on my own.
For the record, my feast consisted of:
Beets with their greens and Marjoram/Parsley/Olive pesto.
Celery Root Soup with wild rice
Japanese Sweet Potato Flan
Next up will have to be the carrot top soup.
- Local Flavors [PDF]
- [PDF] Read it online! Local Flavors PDF (Food And Drink books)
- Front news Local Flavors PDF download
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